Email us at : [email protected] / [email protected]
Call us for any questions : +91 98942 63543 / +91 9894209907
-
D63 Rajam Road, TVS Nagar,
Madurai, TamilNadu 625 003 -
Mon - Sat 8.00 - 18.00
Sunday CLOSED
HACCP
HACCP, or the Hazard Analysis Critical Control Point system, is a process control system that identifies where hazards might occur in the food production process and puts into place stringent actions to take to prevent the hazards from occurring.